Harvest Time Gallery
in the Walla Walla Valley
The annual harvest commences around mid-October each year, determined by the years weather. Early each morning, before the sun rises, dedicated crews begin the grape-picking process. Grapes of various varieties ripen at distinct intervals, with green grapes taking the lead, followed by the red ones. The crews transition from one grape type to another, allowing wineries to focus on processing one style at a time.
